BURGERS. BREWS. AND LIBATIONS.

Introducing Mélange’s New Bar Beverage Menu…

We’re excited to share that Mélange has now added cocktails, wine, and beer to its regular menu offerings.

Available Sun – Wed: 11 a.m. – 9:30 p.m.; Thurs – Sat: 11 a.m. – 10 p.m.

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Hand-Spun Milkshakes from Chef Taddesse Now Available

Chef Taddesse’s new line of hand-spun milkshakes at Mélange are inspired by the desserts he made as a Chef at the storied Caviar Russe restaurant in Manhattan and are infused with flavors inspired by his memories of Ethiopia.

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“THE MAKING OF MELANGE”
a five-part mini docu-series by filmmaker Daniel James of HERD Ventures

Chef Taddesse’s journey of opening Mélange is captured in this five-part mini docu-series with filmmaker Daniel James of HERD Ventures. Learn more about Chef Taddesse, the quality and care that goes into your food, Mélange’s local sourcing, our meticulously selected partners and products, and the people behind them, and what helped Mélange thrive in spite of opening during a pandemic.

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Feed the Malik - Mélange: Fast-Casual Burgers w/Ethiopian Flair Opening August 28th in Mt. Vernon

 

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From Michelin-starred Chef Elias Taddesse, owner of DC’s acclaimed Mélange restaurant, comes a new concept, Doro Soul Food. Doro Soul Food infuses traditional American soul food with Ethiopian flavors.

Find us

1819 7th St NW, Washington, DC 20001

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Don’t miss Doro Soul Food’s latest news and events. Find us on social:

HOURS
Monday Closed
Tuesday - Sunday: 11:30 am - 2:30pm; 5pm – 9pm, or until we sell out

TAKE-OUT & DELIVERY ONLY - No seating
RECOMMENDED: Order ahead online for take-out orders.

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